Almost two-thirds of Ontarians consume alcohol; some seek help from emergency rooms; who are they and why? Daniel T Myran et al. (2019) investigated who and why Ontarians sought emergency rooms’ help for alcohol-related problems. Their study covered emergency room data from 2003 to 2016. Who were they? Two-thirds were men. Of all ER attendees, two-thirds (67.7 per cent) were men (Figure 1). Figure 1: Ontarians’ ED visits by gender, 2003-2016 Almost half of the men were middle-aged. Of them (men), nearly half (42.1 per cent) were between 41 and 64 years. However, almost one-tenth (9.1 per cent) were 18…

The recent OPHA (Ontario Public Health Association) letter suggests municipalities, Let us dive into the evidence. Who got admitted to the hospital? The website says that in 2021, nearly 1,500 hospital stays (admissions) were recorded among residents of Simcoe Muskoka aged ten and above entirely due to the harmful use of alcohol. (That means these counts did not include the admissions attributable to alcohol). The following data relate to five years from 2017 to 2021. By age Figure 1: Age-specific rates (per 100,000) of hospital stay entirely caused by alcohol, 2017 – 2021. When combining all hospital stays in five…

Traditionally, public health practitioners focus on changing individual behaviour and lifestyles. Anyone can understand it easily by looking at public health messages. For example, think about this message: This was the dominant narrative in the 70s and 80s. Now, it has begun to change. People are asking this question: What is the point of knowing what healthy foods are if we cannot access them and if healthy foods are not available, first of all? Then, invariably, one will ask the next logical question. Why healthy foods are not available? As soon as one asks these questions, we begin to sail…

Personal health narrative “Alcohol is bad for your health” We frequently find the above message in the media as a health education message; this is the dominant narrative. In this narrative, we force readers to think about the illnesses that alcohol drinking may cause. This frame results in two unintended consequences: Responsible drinking narrative “Drink responsibly” The industry invariably turns back and says that, This individualistic, neoliberal thinking dominates even in the public health field when it comes to interventions; the most popular intervention is to educate people about the dangers of alcohol consumption and “responsible drinking”; of course, it…

Three weeks before, I had to unlearn my learning about Maslow’s pyramid; it is not his. He did not build it to explain his theory about human motivation; “Maslow did not build a pyramid to explain his theory”. I read about it for the first time in a Scientific American article. It was titled “Who Created Maslow’s iconic pyramid? and written by Scott Barry Kaufman”. Who built the pyramid? The pyramid was built into Maslow’s theory more than a decade later after Maslow’s initial introduction in 1943. Charles McDermid, a management expert, introduced the pyramid into Maslow’s theory. We can…

It is obvious. The prevalence of diabetes and high blood pressure varies by neighbourhood in Toronto. The following maps from Ontario Community Health Profile Partnership (OCHPP) website display this geographical disparity. The maps use a colour scale; the darker the area higher the rate. We can find a clear geographical gradient. It ranges from 4.4 per 100 (the lightest colour) to 19 per 100 individuals (the darkest colour) with regard to diabetes (Map 1). But the rates vary from 16 per 100 (the lightest colour) to 31.6 per 100 for high blood pressure (the darkest colour) (Map 2). Map 1:…

Look at Figure 1 Figure 1: Image source: http://www.sollis.co.uk/wp-content/uploads/2016/10/equity-vs-equality.jpg In Figure 1, all three children are of equal height. But, they cannot reach the fruits, Because of, the terrain’s unequalness. They need help. But, the help each one requires is different. They need boxes of different heights. By helping them with boxes of “appropriate height”, all three can reach the fruits. This is equity: Providing help appropriate to the degree of help needed. As we can see the degree of help needed varies not due to inherent biological differences. It is due to reasons outside their control. When we find…

Welcome to the world of effective communication for promoting public health and safety! In this blog post, we will explore the power of using plain language for crafting public health messages. By using simple and clear language in your messaging, we can ensure that, Whether you’re a public health professional or an individual looking to make a positive impact in your community, let’s explore how to create compelling public health messages that inspire action! Learn how to use plain language to craft effective public health messages with our helpful tips and strategies. This post also gives you a series of…

This post contains Amazon affiliate links. We may earn a commission from qualifying purchases through these links at no extra cost to you. The Montreal Protocol (#MontrealProtocol) is an upstream intervention #ClimateAction classic. It is a powerful climate treaty. It directly impacted global public health. The Protocol’s 35-year-long legendary journey carries many lessons for the public health community who sail upstream. We can adapt and adopt many of its elements. This post attempts to surface out the key elements of this Montreal Protocol success story. Let us dive into its upstream journey. Background My journey begins with the Montreal Protocol’s…

In 1989, Northern Illinois University wanted to reduce students’ high-risk (binge) drinking behaviour. Its researchers adopted the social norms theory to craft messages for their social marketing campaign. This is their story. This post refers to Michael Haines’s research paper published in 1996. and the Social Norms National Research and Resources website. Step 1: They began with a situational analysis. They surveyed students for their perceptions and drinking behaviour when partying in 1988. Of all students, 69.7 per cent of students perceived that they binge drink (more than five drinks) when partying, But, in reality, only 43 per cent of…